Popcorn how much butter

Featured Video. Save It Print. Cook Time 10 mins. Total Time 10 mins. Servings 4 servings. Yield 2 quarts. Heat the oil:. Put 3 or 4 popcorn kernels into the oil:. Add the rest of the popcorn:.

Cover the pot, remove from heat and count 30 seconds:. Return the pan to the heat:. Once the popping slows to several seconds between pops, remove the pan from the heat:. Melt butter in the empty hot pan:. Sprinkle the popcorn with salt to taste:.

Nutrition information is calculated using an ingredient database and should be considered an estimate. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Garnishes and optional ingredients are not included.

Rate This Recipe. I don't like this at all. It's not the worst. Sure, this will do. I'm a fan—would recommend. I love it! Search recipes, ingredients, articles, products Buttered Popcorn.

Recipes Dairy Butter. Pinterest Facebook Twitter Email. Buttered Popcorn Clarified butter is the trick to making the perfect batch of buttery, movie theater-esque popcorn at home.

Learn More. Get Ingredients What's this? What is this button? Learn How it Works Page Name. How to make STEP 1 Heat 2 tablespoons clarified butter in 7- to 9-quart stockpot over medium-high heat. Feel free to use ideas in your home and community. If you wish to share any posts or photographs from this site on your blog or website, you may use one picture with a link to the original post.

Please do not repost, duplicate or re-write the whole tutorial or distribute printed content without written permission from the original author. Thank you! How to Make Perfect Popcorn Making the perfect popcorn is not only about the ratios. Pin Notify of. Recipe Rating Recipe Rating. Oldest Newest Most Voted. Inline Feedbacks. Lynn Maskell. Reply to Lynn Maskell. Reply to Debbie. A Note on Copyright Feel free to use ideas in your home and community.

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